ACE 2024 Food Menus
Kickoff Bar Schedule
7:15-9:15 – Open Bar
Exhibition Reception Bar Schedule
6:15-8:15 – Open Bar
Monday, May 6
Salads
Hawaiian Coleslaw – Pineapple, cabbage, green onion, carrots, creamy lilikoi
Island Salad – Baby greens, diced apple, papaya, macadamia nuts, papaya seed dressing
Macaroni Salad – Green Onions, carrots, pineapple mayonnaise dressing
Entrée’s
Teriyaki Beef – Scallions, teriyaki sauce
Huli Huli Chicken – Smokey garlic-ginger sauce
Carving Station
Roasted Whole Pig – Plum-apple sauce
Side
Hawaiian “Kind” Fried Rice – Spam, scallions, fried eggs
Desserts
Haupia (coconut pannacotta)
Chocolate Macadamia Nut Cake
Pineapple Upside Down Cake
Tuesday, May 7
– Freshly squeezed & Chilled Fruit Juices, Sliced Season Fruits & Berries, Assorted Individual Yogurts, Assortment of Freshly Baked Breakfast Pastries
– Sausage Breakfast Burrito
– M Signature Italian Roast Coffee, Decaffeinated Coffee, Deluxe Herbal Teas
– Granola and Energy Bars, Whole Fresh Seasonal Fruit
– Freshly brewed Starbucks coffee, decaffeinated coffee, and assort teas
– Assorted Pepsi Soft Drinks
– Sun-Ripened Tomato & Basil Bisque
– Antipasto with Hard Cheeses, Salami’s, Roasted Peppers
– Assorted Marinated Olives & Grilled Vegetables with Fresh Basil Oil
– Baby Field Greens with Classic Italian Vinaigrette
– “M” Caprese Salad with Vine Ripe Yellow & Red Tomatoes, Fresh Mozzarella, EVOO & Basil Porcini & Wild Mushroom Ravioli, Pink Pomodoro Sauce, Grated Pecorino Romano Cheese
– Grilled Chicken, Roasted Peppers, Sautéed Rapini, Garlic, Red Pepper Flakes, White Wine Sauce
– Pan Seared Branzino, Olives, Roasted Garlic, Tomatoes, Lemon-Thyme Butter Sauce
– Caponata alla Siciliana
– Freshly Baked Rustic Ciabatta Rolls & Butter
– Cannolis, Amaretto Cake
– M Signature Italian Roasted Coffee, Decaffeinated Coffee, Deluxe Herbal Teas
– Individually Wrapped Cheese Sticks, Assorted Freshly Baked Gourmet Cookies
– Freshly brewed Starbucks coffee, decaffeinated coffee, and assorted teas
– Assorted Pepsi soft drinks
Brazilian Style Carving Station
Picanha – Prime Cut of Sirloin Rubbed in Garlic
Linguisa – Brazilian Sausage
Asian Station
Lettuce Chick Wraps, Pork & Vegetable Pot Stickers
Street Taco Station
Spices Shredded Chicken, Lime Grilled Mahi Mahi
Pasta Station
Penne – Roasted Peppers, Italian Sausage, Garlic, Basil, Spicy Tomato Sauce
Lobster Ravioli – Roasted Wild Mushrooms, Asparagus, Olives, Lobster Cream
Cavatelli Bolognese – Ragu of Beef, Pork & Veal Simmered in San Marazano Tomatoesi
Crudites
Display of Fresh Assorted Baby Green Vegetables, Chive-Sour Cream, Maytag Bleu Cheese, Roasted Pepper Dipping Sauce
Grilled Vegetables
Lightly Seasoned Grilled Seasonal Vegetables Marinated in Herbs & Spices, Assorted Dipping Sauce
Chocolate Fountain
Served with Strawberries, Marshmallows, Rice Krispie Bars, Pretzel Rods, Oreos, Mixed Nuts, Coconut, Raisins, Coffee & Tea
Wednesday, May 8
– Freshly Squeezed & Chilled Fruit Juices, Sliced Seasonal Fruits & Berries, Assorted Individual Yogurts, Assortment of Freshly Baked Breakfast Pastries
– Ham, Egg & Cheese Croissant
– M Signature Italian Roast Coffee, Decaffeinated Coffee, Deluxe Herbal Teas
– Oatmeal Fruit Bars, Whole Seasonal Fresh Fruit
– Freshly Brewed Starbucks Coffee, Decaffeinated Coffee, Assorted Teas
– Assorted Pepsi Soft Drinks
– Marinated Zucchini Salad, Chipotles
– Grilled Jicama & Pineapple Slaw, Oranges, Watercress
– Roasted Corn, Cumin, Lime, Oregano
– Tequila Lime Marinated Char Grilled Chicken
– Steak Fajitas, Roasted Peppers, Caramelized Onions
– Sautéed Seasonal Fresh Fajita Vegetables
– Refried Beans
– Spanish Rice
– Warm Flour Tortillas
– Sour Cream, Guacamole
– Cilantro, Lime, Queso Fresco
– Blackened Tomato Salsa, Pico de Gallo, Tomatillo Salsa
– Caramel Flan, Tres Leches Cake
– M Signature Italian Roast Coffee, Decaffeinated Coffee, Deluxe Herbal Teas
– Blue & Yellow Corn Tortilla Chips, Blackened Tomato Salsa, Pico de Gallo, Tomatillo Salsa, Warm Churros
– Freshly Brewed Starbucks Coffee, Decaffeinated Coffee, Assorted Teas
– Assorted Pepsi Soft Drinks
Macaroni Station
– The “MMMM” Macaroni & Cheese – Smoked Gouda, Boursin, White Cheddar, Parmesan Crust
– Monterey Jack Macaroni – Beef Tenderloin Tip, Chili, Classic Macaroni with Monterey Jack Cheese
– Aged Cheddar Macaroni – Slow Roasted Barbecued Pork, Classic Macaroni with Aged Wisconsin Cheddar Cheese
Brazilian Style Carving Station
– Beef Tenderloin Wrapped in Bacon
Linguisa – Brazilian Sausage
Risotto Station
– Aged Fontina Cheese Risotto, White Cheddar & Angus Beef Tenderloin Risotto
Satay Station
– Chicken Satay – Chili-Soy Peanut Sauce
– Moroccan Spiced Lamb – Cucumber Riata
Charcuterie Board
Selection of Cured Salamis: Prosciutto, Felino Salami, Genoa Salami, Sopressata, Dried Sausage, Cured & Brined Olives, Basket of Gourmet Breads, Crackers
Artisanal Cheese American Selection
Dried Fruits, Toasted Almonds, Hearth Breads, Lahvosh, Baguettes, Fruit Compote, Organic Honeycomb, Fruit Syrups
Banana Foster & Ice Cream Station
Caramelized Bananas, Brown Sugar, Rum, Vanilla Gelato
Thursday, May 9
– Freshly Squeezed & Chilled Fruit Juices, Sliced Seasonal Fruit & Berries, Assorted Individual Yogurts, Assortment of Freshly Baked Breakfast Pastries
– Bacon, Egg and Cheese Biscuit
– M Signature Italian Roast Coffee, Decaffeinated Coffee, Deluxe Herbal Teas
– Assorted Freshly Baked Muffins, Whole Seasonal Fruit
– Freshly Brewed Starbucks Coffee, Decaffeinated Coffee, and Assorted Teas
– Assorted Pepsi Soft Drinks
– Mixed Baby Greens, Balsamic Vinaigrette
– Cobb Salad, Blue Cheese, Bacon, Tomato, Ranch Dressing
– Hydroponic Watercress, Tomatoes, Red Onion, Avocado, Roasted Shallot-Balsamic Dressing
– Grilled Prime Flat Iron Steak, Heirloom Baby Carrots, Honey, Dill, Chianti Wine Sauce
– Grilled Chicken Breast, Creamy Spinach, Parmesan, Wild Mushroom Marsala Sauce
– Pan Roasted Salmon Filet, Rice Pilaf, Tomato Basil Emulsion
– Roasted Garlic Whipped Potatoes
– French Green Beans, Garlic, Shallots
– Assortment of French Pastries
– M Signature Italian Roast Coffee, Decaffeinated Coffee, Deluxe Herbal Teas